Difficult review.
Let's be honest - the restaurant is incredible and the food 5 star. I found our waiter to be a bit off but I think it was because we only ordered starter portions 😀 - which brings me to my main comment IT IS EXPENSIVE.
Honestly we eat out A LOT. Rarely have I seen prices at R 200 a starter and mains R 350 and upward. So be warned the food is really good but be prepared to bend the credit card.
Oh and my greatness the view cannot be described in words. It's breath taking.
The food was absolutely delicious. Highly recommend the seared paprika calamari for starter, seafood pasta, and chefs choice line fish (yellow tail for us). Lovely service, and also great brioche bread. 💯 would come back. Try to book to get a table next to the widows overlooking the sea.
I read the reviews, I agree that the tables are very close to each other BUT the views are fantastic, the restaurant is laid back and I felt the price is fair for what you get.
Service was good, I was a bit let down by the fact they did not have tuna and were unable to serve fish tartare but what we ordered was still really good
I had sardines and mussels which I highly recommend the rest of our party tried: the special of the day (yellowtail), calamari, tempura prawns and the surf and turf everyone enjoyed their food.
I liked that the restaurant still felt special without the heavy price and the view is priceless, will definitely go back. If you are considering live bait its worth it!
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